| 000 | 00711 a2200205 4500 | ||
|---|---|---|---|
| 000 | BKB | ||
| 001 | 141993 | ||
| 005 | 20200902165642.0 | ||
| 008 | |||
| 020 | _a9780123919212 | ||
| 082 |
_a664 _bF73F |
||
| 245 | 1 |
_aFood industry wastes: assessment and recuperation of commodities _cedited by Maria R. Kosseva and Colin Webb |
|
| 260 |
_aAmsterdam _bElsevier _c2013 |
||
| 300 | _a312p. | ||
| 490 |
_afood science and technology, international series _v |
||
| 630 | _aMicrobiology | ||
| 690 | _aFood industry and trade--Waste disposal; Food industry and trade--Waste minimization | ||
| 700 |
_aWebb, Colin, ed. _b _c |
||
| 700 |
_aKosseva, Maria R., ed. _b _c |
||
| 999 |
_c21780 _d21780 |
||