| 000 | 00752nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20221101144707.0 | ||
| 008 | 221101b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781119296317 | ||
| 100 |
_aPablo Antonio López Pérez, Ricardo Aguilar López and Ricardo Femat _eAuthor |
||
| 245 |
_aControl in bioprocessing: modeling, estimation and the use of soft sensors _cby Pablo Antonio López Pérez, Ricardo Aguilar Lópeza and Ricardo Femat |
||
| 260 |
_bWiley _c2020 |
||
| 300 | _b281 p. | ||
| 653 | _aBioprocessing; Cellular and metabolic processes | ||
| 700 |
_aLópez, Ricardo Aguilar _eAuthhor |
||
| 710 |
_aFemat, Ricardo _eAuthor |
||
| 856 | _uhttps://onlinelibrary.wiley.com/doi/book/10.1002/9781119296317 | ||
| 942 |
_2ddc _cEB |
||
| 999 |
_c25657 _d25657 |
||