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Biofuel cropping systems: carbon, land and food edited by J.W.A. Langeveld, John Dixon and Herman van Keulen

By: Biofuel cropping systems: carbon, land and foodContributor(s): Langeveld, J.W.A., ed | Dixon, John, ed | Keulen, Herman van, edPublication details: New York Earthscan 2014 Description: 274pISBN: 9780415539531Subject(s): Microbiology | Sustainable agriculture; Alternative agriculture; Biomass energy; Energy cropsDDC classification: 333.9539
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