Food production operations By Parvinder S. Bali

By: Bali, Parvinder SMaterial type: Text

TextPublication details: New delhi Oxford 2024 Description: xvi, 552p. PBISBN: 9780190124793DDC classification: 641.57

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Central University Of Rajasthan	General Text Book	641.57 B19F (Browse shelf(Opens below))	Available		047617
Books	Central University Of Rajasthan	General Text Book	641.57 B19F (Browse shelf(Opens below))	Available		047618

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