Food microbiology : an introduction by Adam M. and Dick M.
Material type:
TextPublication details: New Delhi MedTec 2017 Edition: 2nd edDescription: 436pISBN: 9789388716017Subject(s): MicrobiologyDDC classification: 664.001579
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
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Central University Of Rajasthan | General Text Book | 664.001579 A13F (Browse shelf(Opens below)) | Available | 32398 |

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