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Principles of food production operations (Record no. 29344)

MARC details
000 -LEADER
fixed length control field 00511nam a22001937a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260410102024.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260410b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789385909252
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.57
Item number S64P
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Singh, Yogesh
245 ## - TITLE STATEMENT
Title Principles of food production operations
Statement of responsibility, etc by Yogesh Singh
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New delhi
Name of publisher, distributor, etc Techsar
Date of publication, distribution, etc 2025
300 ## - PHYSICAL DESCRIPTION
Extent xxi, 352p.
Other physical details PB
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Quantity cooking
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Catering
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Operational management
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Department Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     General Text Book Central University Of Rajasthan Central University Of Rajasthan Hotel Management 10/04/2026 595.00   641.57 S64P 048139 10/04/2026 10/04/2026 Books
    Dewey Decimal Classification     General Text Book Central University Of Rajasthan Central University Of Rajasthan Hotel Management 10/04/2026 595.00   641.57 S64P 048138 10/04/2026 10/04/2026 Books