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Principles of fermentation technology by Peter F. Stanbury, Allan Whitaker and Stephen J. Hall

By: Stanbury, Peter FContributor(s): Whitaker, Allan | Hall, Stephen JMaterial type: Text

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TextPublication details: Oxford Butterworth-Heinemann (Elsevier) 2017 Edition: 3rd edDescription: xix, 803pISBN: 9780080999531Subject(s): FermentationDDC classification: 664.024

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